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Mint Chocolate Chip Cookie Recipe

February 28, 2009 on 6:34 am | By admin | In Miscellaneous

Looking for some new ideas for your all time favorit chocolate chip cookies? Here’s another recipe which you’ll surely love and crave for. Just like what Sparks1874 have said on his review, “I am not the greatest mint lover but even. I have to admit that the fusion of mint and chocolate will silence the toughest critic. This recipe from “Hershey’s Kitchen” will satisfy the strongest chocolate craving while leaving a refreshing aftertaste. (This cookie can be made with any flavour chips and all by itself).”

Mint chocolate chip cookie recipe

Ingredients:

- 1 cup butter, softened

- 1 cup granulated sugar

- 3/4 cup packed light brown sugar

- 2 teaspoons vanilla extract

- 1/2 teaspoon salt

- 2 eggs

- 2 cups all-purpose flour

- 1/2 cup cocoa

- 1 teaspoon baking soda

- 1 2/3 cups mint chocolate chips

Directions:

1. Heat oven upto 375 degrees F.

2. Beat the butter, granulated sugar, brown sugar, vanilla and salt in a large bowl until creamy.

3. Add the eggs and beat well.

4. Stir together flour, cocoa and baking soda.

5. Gradually add flour mixture to butter mixture beating until well blended.

6. Add chocolate chips to batter.

7. Drop by rounded teaspoons onto an ungreased cookie sheet.

8. Bake 8 to 10 minutes or until set. Cool slightly; remove from cookie sheet to wire rack.

9. Cool completely.